Sweet cherry phytochemicals: Identification and characterization by HPLC-DAD/ESI-MS in six sweet-cherry cultivars grown in Valle del Jerte (Spain)

  1. González-Gómez, D.
  2. Lozano, M.
  3. Fernández-León, M.F.
  4. Bernalte, M.J.
  5. Ayuso, M.C.
  6. Rodríguez, A.B.
Aldizkaria:
Journal of Food Composition and Analysis

ISSN: 0889-1575

Argitalpen urtea: 2010

Alea: 23

Zenbakia: 6

Orrialdeak: 533-539

Mota: Artikulua

DOI: 10.1016/J.JFCA.2009.02.008 GOOGLE SCHOLAR
Datuen iturria: Scopus