Does frequent replenishment with fresh monoenoic oils permit the frying of potatoes indefinitely?
- Romero, A.
- Cuesta, C.
- Sánchez-Muniz, F.J.
ISSN: 0021-8561
Année de publication: 1999
Volumen: 47
Número: 3
Pages: 1168-1173
Type: Article
ISSN: 0021-8561
Année de publication: 1999
Volumen: 47
Número: 3
Pages: 1168-1173
Type: Article