Microbial contribution to Wine aroma and its intended use for Wine quality improvement
- Belda, I.
- Ruiz, J.
- Esteban-Fernández, A.
- Navascués, E.
- Marquina, D.
- Santos, A.
- Moreno-Arribas, M.V.
Journal:
Molecules
ISSN: 1420-3049
Year of publication: 2017
Volume: 22
Issue: 2
Type: Review