Fatty acids distribution in "Hass" avocado during storage with ethylene absorber at subcritical temperature

  1. De La Plaza, J.L.
  2. Rupérez, P.
  3. Montoya, M.M.
Liburu bilduma:
Acta Horticulturae

ISSN: 0567-7572

ISBN: 9789066059160

Argitalpen urtea: 2003

Alea: 600

Orrialdeak: 457-460

Mota: Biltzar ekarpena

DOI: 10.17660/ACTAHORTIC.2003.600.68 GOOGLE SCHOLAR
Datuen iturria: Scopus