What's normal? Oligosaccharide concentrations and profiles in milk produced by healthy women vary geographically

  1. McGuire, M.K.
  2. Meehan, C.L.
  3. McGuire, M.A.
  4. Williams, J.E.
  5. Foster, J.
  6. Sellen, D.W.
  7. Kamau-Mbuthia, E.W.
  8. Kamundia, E.W.
  9. Mbugua, S.
  10. Moore, S.E.
  11. Prentice, A.M.
  12. Kvist, L.J.
  13. Otoo, G.E.
  14. Brooker, S.L.
  15. Price, W.J.
  16. Shafii, B.
  17. Placek, C.
  18. Lackey, K.A.
  19. Robertson, B.
  20. Manzano, S.
  21. Ruíz, L.
  22. Rodríguez, J.M.
  23. Pareja, R.G.
  24. Bode, L.
Revista:
American Journal of Clinical Nutrition

ISSN: 1938-3207,  0002-9165

Any de publicació: 2017

Volum: 105

Número: 5

Pàgines: 1086-1100

Tipus: Article

DOI: 10.3945/AJCN.116.139980 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus