What's normal? Oligosaccharide concentrations and profiles in milk produced by healthy women vary geographically

  1. McGuire, M.K.
  2. Meehan, C.L.
  3. McGuire, M.A.
  4. Williams, J.E.
  5. Foster, J.
  6. Sellen, D.W.
  7. Kamau-Mbuthia, E.W.
  8. Kamundia, E.W.
  9. Mbugua, S.
  10. Moore, S.E.
  11. Prentice, A.M.
  12. Kvist, L.J.
  13. Otoo, G.E.
  14. Brooker, S.L.
  15. Price, W.J.
  16. Shafii, B.
  17. Placek, C.
  18. Lackey, K.A.
  19. Robertson, B.
  20. Manzano, S.
  21. Ruíz, L.
  22. Rodríguez, J.M.
  23. Pareja, R.G.
  24. Bode, L.
Aldizkaria:
American Journal of Clinical Nutrition

ISSN: 1938-3207,  0002-9165

Argitalpen urtea: 2017

Alea: 105

Zenbakia: 5

Orrialdeak: 1086-1100

Mota: Artikulua

DOI: 10.3945/AJCN.116.139980 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus