Consumption of fruit or fiber-fruit decreases the risk of cardiovascular disease in a mediterranean young cohort
- Buil-Cosiales, P.
- Martinez-Gonzalez, M.A.
- Ruiz-Canela, M.
- Díez-Espino, J.
- García-Arellano, A.
- Toledo, E.
Revue:
Nutrients
ISSN: 2072-6643
Année de publication: 2017
Volumen: 9
Número: 3
Type: Article
