Low-Field Nuclear Magnetic Resonance of Proton (1H LF NMR) Relaxometry for Monitoring the Time and Temperature History of Frozen Hake (Merluccius merluccius L.) Muscle

  1. Sánchez-Valencia, J.
  2. Sánchez-Alonso, I.
  3. Martinez, I.
  4. Careche, M.
Revue:
Food and Bioprocess Technology

ISSN: 1935-5149,  1935-5130

Année de publication: 2015

Volumen: 8

Número: 10

Pages: 2137-2145

Type: Article

DOI: 10.1007/S11947-015-1569-X GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus