Effect of instant controlled pressure drop (DIC) treatment on the detection of nut allergens by real time PCR

  1. Sanchiz, A.
  2. Cuadrado, C.
  3. Haddad, J.
  4. Linacero, R.
Revista:
Foods

ISSN: 2304-8158

Ano de publicación: 2020

Volume: 9

Número: 6

Tipo: Artigo

DOI: 10.3390/FOODS9060729 GOOGLE SCHOLAR lock_openAcceso aberto editor