Nutritional and other health properties of olive pomace oil

  1. Mateos, R.
  2. Sarria, B.
  3. Bravo, L.
Revue:
Critical Reviews in Food Science and Nutrition

ISSN: 1549-7852 1040-8398

Année de publication: 2020

Volumen: 60

Número: 20

Pages: 3506-3521

Type: Révision

DOI: 10.1080/10408398.2019.1698005 GOOGLE SCHOLAR