Evaluation of the Bioavailability and Metabolism of Nitroderivatives of Hydroxytyrosol Using Caco-2 and HepG2 Human Cell Models

  1. Gallardo, E.
  2. Sarria, B.
  3. Espartero, J.L.
  4. Gonzalez Correa, J.A.
  5. Bravo-Clemente, L.
  6. Mateos, R.
Revista:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118 0021-8561

Ano de publicación: 2016

Volume: 64

Número: 11

Páxinas: 2289-2297

Tipo: Artigo

DOI: 10.1021/ACS.JAFC.6B00401 GOOGLE SCHOLAR