Iron status biomarkers in iron deficient women consuming oily fish versus red meat diet

  1. Navas-Carretero, S.
  2. Pérez-Granados, A.M.
  3. Schoppen, S.
  4. Sarria, B.
  5. Carbajal, A.
  6. Vaquero, M.P.
Journal:
Journal of Physiology and Biochemistry

ISSN: 1138-7548

Year of publication: 2009

Volume: 65

Issue: 2

Pages: 165-174

Type: Article

DOI: 10.1007/BF03179067 GOOGLE SCHOLAR