Association between trans fatty acid intake and cardiovascular risk factors in Europe: The TRANSFAIR study

  1. Van De Vijver, L.P.L.
  2. Kardinaal, A.F.M.
  3. Couet, C.
  4. Aro, A.
  5. Kafatos, A.
  6. Steingrimsdottir, L.
  7. Amorim Cruz, J.A.
  8. Moreiras, O.
  9. Becker, W.
  10. Van Amelsvoort, J.M.M.
  11. Vidal-Jessel, S.
  12. Salminen, I.
  13. Moschandreas, J.
  14. Sigfússon, N.
  15. Martins, I.
  16. Carbajal, A.
  17. Ytterfors, A.
  18. Van Poppel, G.
Revue:
European Journal of Clinical Nutrition

ISSN: 0954-3007

Année de publication: 2000

Volumen: 54

Número: 2

Pages: 126-135

Type: Article

DOI: 10.1038/SJ.EJCN.1600906 GOOGLE SCHOLAR lock_openAccès ouvert editor

Objectifs de Développement Durable