Phlorotannins: From isolation and structural characterization, to the evaluation of their antidiabetic and anticancer potential

  1. Erpel, F.
  2. Mateos, R.
  3. Pérez-Jiménez, J.
  4. Pérez-Correa, J.R.
Aldizkaria:
Food Research International

ISSN: 1873-7145,  0963-9969

Argitalpen urtea: 2020

Alea: 137

Mota: Artikulua

DOI: 10.1016/J.FOODRES.2020.109589 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus