Signal transduction pathways involved in the chemo-preventive effect of dietary antioxidants: Study in HepG2 as a cell culture model

  1. M. Angeles Martin
  2. Sonia Ramos
  3. Ildefonso Rodriguez-Ramiro
  4. Raquel Mateos
  5. Laura Bravo
  6. Luis Goya
Aldizkaria:
Current Nutrition and Food Science

ISSN: 1573-4013 2212-3881

Argitalpen urtea: 2012

Alea: 8

Zenbakia: 2

Orrialdeak: 112-121

Mota: Artikulua

DOI: 10.2174/157340112800840808 GOOGLE SCHOLAR