Investigation on heat-induced chemical indexes in traditional and reformulated biscuits
- Mesias, M.
- Olombrada, E.
- González-Mulero, L.
- Morales, F.J.
- Delgado-Andrade, C.
Zeitschrift:
Journal of Food Composition and Analysis
ISSN: 0889-1575
Datum der Publikation: 2021
Ausgabe: 101
Art: Artikel
