Antiglycative effect of fruit and vegetable seed extracts: Inhibition of AGE formation and carbonyl-trapping abilities

  1. Mesías, M.
  2. Navarro, M.
  3. Gökmen, V.
  4. Morales, F.J.
Journal:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142,  1097-0010

Year of publication: 2013

Volume: 93

Issue: 8

Pages: 2037-2044

Type: Article

DOI: 10.1002/JSFA.6012 GOOGLE SCHOLAR
Data source: Scopus