Rapid screening of volatile compounds in edible plants by direct chromatographic analysis

  1. Caja, M.d.M.
  2. Herraiz, M.
Journal:
Food Chemistry

ISSN: 0308-8146

Year of publication: 2009

Volume: 117

Issue: 3

Pages: 456-460

Type: Article

DOI: 10.1016/J.FOODCHEM.2009.04.046 GOOGLE SCHOLAR
Data source: Scopus