El efecto de la alerta emprendedora, el capital social y la orientación emprendedora en el reconocimiento, evaluación y explotación de oportunidades en el emprendimiento corporativoaplicación al sector hotelero español

  1. Fernández Bravo, Naiara
Dirigida per:
  1. Ana María Romero Martínez Directora

Universitat de defensa: Universidad Complutense de Madrid

Fecha de defensa: 15 de de setembre de 2021

Tribunal:
  1. Miguel Ángel Sastre Castillo President
  2. Javier Amores Salvadó Secretari
  3. Marta Ortiz de Urbina Criado Vocal
  4. Lydia González Serrano Vocal
  5. Fernando Enrique García Muiña Vocal
Departament:
  1. Organización de Empresas

Tipus: Tesi

Resum

Entrepreneurship involves much more than stimulating individuals to create new business (Kuratko & Morris, 2018). In recent years, there has been a growing interest in the study of corporate entrepreneurship or entrepreneurship in established companies (Barney, Foss & Lyngsie, 2018). Entrepreneurial opportunities are important to corporate entrepreneurship research (Saemundsson & Candi, 2017) and involve a process of recognising, evaluating and exploiting them (Lim, Oh & De Clercq, 2016). Similarly, the literature explains the importance of entrepreneurship at the international level including studies that examine international entrepreneurial behaviours. These behaviours are oriented towards the recognition, evaluation and exploitation of international entrepreneurial opportunities (Mainela, Puhakka & Servais, 2014)...