The quinoa variety influences the nutritional and antioxidant profile rather than the geographic factors
- Pedrali, D.
- Giupponi, L.
- De la Peña-Armada, R.
- Villanueva-Suárez, M.J.
- Mateos-Aparicio, I.
Revista:
Food Chemistry
ISSN: 1873-7072, 0308-8146
Any de publicació: 2023
Volum: 402
Tipus: Article