Health-related functional value of dairy proteins and peptides
- Miralles, B.
- Hernández-Ledesma, B.
- Fernández-Tomé, S.
- Amigo, L.
- Recio, I.
Livre:
Proteins in Food Processing: Second Edition
ISBN: 9780081007228
Année de publication: 2018
Pages: 523-568
Type: Chapitre d'ouvrage