A next-generation sequencing approach for the detection of mixed species in canned tuna

  1. Klapper, R.
  2. Velasco, A.
  3. Döring, M.
  4. Schröder, U.
  5. Sotelo, C.G.
  6. Brinks, E.
  7. Muñoz-Colmenero, M.
Revue:
Food Chemistry: X

ISSN: 2590-1575

Année de publication: 2023

Volumen: 17

Type: Article

DOI: 10.1016/J.FOCHX.2023.100560 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus