Effect of oscillating magnetic fields on freezing of a colloidal dispersion of superparamagnetic nanoparticles

  1. Otero, L.
  2. Rodríguez, A.C.
  3. Morales, I.
  4. Costo, R.
  5. Presa, P.D.L.
  6. Sanz, P.D.
Journal:
Journal of Food Engineering

ISSN: 0260-8774

Year of publication: 2023

Volume: 347

Type: Article

DOI: 10.1016/J.JFOODENG.2023.111440 GOOGLE SCHOLAR lock_openOpen access editor

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