Combining UV Irradiation and Alkaline Deacetylation to Obtain Vitamin D- and Chitosan-Enriched Fractions from Shiitake Mushrooms (Lentinula edodes)

  1. Morales, D.
  2. Piris, A.J.
  3. Ruiz-Rodríguez, A.
  4. Soler-Rivas, C.
Journal:
Food and Bioprocess Technology

ISSN: 1935-5149 1935-5130

Year of publication: 2023

Volume: 16

Issue: 6

Pages: 1303-1311

Type: Article

DOI: 10.1007/S11947-023-02998-2 GOOGLE SCHOLAR