Combining UV Irradiation and Alkaline Deacetylation to Obtain Vitamin D- and Chitosan-Enriched Fractions from Shiitake Mushrooms (Lentinula edodes)

  1. Morales, D.
  2. Piris, A.J.
  3. Ruiz-Rodríguez, A.
  4. Soler-Rivas, C.
Aldizkaria:
Food and Bioprocess Technology

ISSN: 1935-5149 1935-5130

Argitalpen urtea: 2023

Alea: 16

Zenbakia: 6

Orrialdeak: 1303-1311

Mota: Artikulua

DOI: 10.1007/S11947-023-02998-2 GOOGLE SCHOLAR