The biogenic amine tryptamine, unlike β-phenylethylamine, shows in vitro cytotoxicity at concentrations that have been found in foods

  1. del Rio, B.
  2. Redruello, B.
  3. Fernandez, M.
  4. Martin, M.C.
  5. Ladero, V.
  6. Alvarez, M.A.
Revista:
Food Chemistry

ISSN: 1873-7072 0308-8146

Año de publicación: 2020

Volumen: 331

Tipo: Artículo

DOI: 10.1016/J.FOODCHEM.2020.127303 GOOGLE SCHOLAR