White must preservation by ultra-high pressure homogenization without SO2
- Loira, I.
- Escott, C.
- Del Fresno, J.M.
- Bañuelos, M.A.
- González, C.
- Guamis, B.
- Suárez-Lepe, J.A.
- Morata, A.
Book:
White Wine Technology
ISBN: 9780128234976
Year of publication: 2021
Pages: 49-59
Type: Book chapter