Effect of garlic essential oil on sunflower oil oxidative stability during accelerated storage studied by FTIR spectroscopy
- Martín-Cabrejas, I.
- Goicoechea-Oses, E.
Aldizkaria:
Food Bioscience
ISSN: 2212-4306, 2212-4292
Argitalpen urtea: 2024
Alea: 62
Mota: Artikulua