The artificial digestion method underestimates the viability of Anisakis simplex (s.l.) L3 present in processed fish products

  1. Sánchez-Alonso, I.
  2. Rodríguez, S.
  3. Tejada, M.
  4. Navas, A.
  5. González-Muñoz, M.
  6. Careche, M.
Zeitschrift:
Food and Waterborne Parasitology

ISSN: 2405-6766

Datum der Publikation: 2021

Ausgabe: 23

Art: Artikel

DOI: 10.1016/J.FAWPAR.2021.E00121 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus