Ultrasound-assisted Co-extraction and characterization of saponin-rich Co-extracts from fenugreek seeds (Trigonella foenum-graecum L.) and quinoa husk (Chenopodium quinoa Willd.) and their hydrolysates

  1. Cantero-Bahillo, E.
  2. Siles-Sánchez, M.D.L.N.
  3. Jaime, L.
  4. Martin, D.
  5. Navarro del Hierro, J.
Revista:
Food Bioscience

ISSN: 2212-4306,  2212-4292

Any de publicació: 2024

Volum: 62

Tipus: Article

DOI: 10.1016/J.FBIO.2024.105275 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus