Publications dans lesquelles il/elle collabore avec Guadalupe Préstamo (2)

2010

  1. Soybean whey enhance mineral balance and caecal fermentation in rats

    European Journal of Nutrition, Vol. 49, Núm. 3, pp. 155-163

2007

  1. The effects of okara on rat growth, cecal fermentation, and serum lipids

    European Food Research and Technology, Vol. 225, Núm. 5-6, pp. 925-928