2012

1. Proteome changes in tomato fruits prior to visible symptoms of chilling injury are linked to defensive mechanisms, uncoupling of photosynthetic processes and protein degradation machinery

   Plant and Cell Physiology, Vol. 53, Núm. 2, pp. 470-484

2. Understanding the mechanisms of chilling injury in bell pepper fruits using the proteomic approach

   Journal of Proteomics, Vol. 75, Núm. 17, pp. 5463-5478