FRANCISCO JOSÉ
SÁNCHEZ MUNIZ
Profesor emérito
![Foto de Rocío](/img/nophoto.png)
Rocío
Redondo Castillejo
Rocío Redondo Castillejo-rekin lankidetzan egindako argitalpenak (8)
2024
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Analysis of immunohistomorphological changes in the colonic mucosa in a high-saturated fat and high-cholesterol fed streptozotocin/nicotinamide diabetic rat model
Methods in Cell Biology: Animal Models of Disease Part A (Elsevier), pp. 165-195
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Silicon as a Functional Meat Ingredient Improves Jejunal and Hepatic Cholesterol Homeostasis in a Late-Stage Type 2 Diabetes Mellitus Rat Model
Foods, Vol. 13, Núm. 12
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Silicon-enriched meat positively improves plasma lipidaemia and lipoproteinaemia, LDLr, and insulin capability and the signalling pathway induced by an atherogenic diet in late-stage type 2 diabetes mellitus rats
Food and Function, Vol. 15, Núm. 3, pp. 1513-1526
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The preventive and therapeutic consumption of meat enriched with carob fruit extract, rich in phenolic compounds, improves colonic antioxidant status in late-stage T2DM rats
Food Chemistry, Vol. 450
2023
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Proanthocyanidins: Impact on Gut Microbiota and Intestinal Action Mechanisms in the Prevention and Treatment of Metabolic Syndrome
International Journal of Molecular Sciences, Vol. 24, Núm. 6
2022
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Could Duodenal Molecular Mechanisms be Involved in the Hypocholesterolemic Effect of Silicon Used as Functional Ingredient in Late-Stage Type 2 Diabetes Mellitus?
Molecular Nutrition and Food Research, Vol. 66, Núm. 24
2021
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Healthy and functional meat products. Scientific evidence of the AFUSAN group
Anales de la Real Academia Nacional de Farmacia, Vol. 88, Núm. 88(05), pp. 603-626
2020
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Carob fruit extract-enriched meat improves pancreatic beta-cell dysfunction, hepatic insulin signaling and lipogenesis in late-stage type 2 diabetes mellitus model
Journal of Nutritional Biochemistry, Vol. 84