ELENA
RODRÍGUEZ RODRÍGUEZ
Profesora titular de universidad
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Instituto de Ciencia y Tecnología de Alimentos y Nutrición
Madrid, EspañaPublicaciones en colaboración con investigadores/as de Instituto de Ciencia y Tecnología de Alimentos y Nutrición (7)
2024
2022
2021
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Changes in lutein status markers (Serum and faecal concentrations, macular pigment) in response to a lutein-rich fruit or vegetable (three pieces/day) dietary intervention in normolipemic subjects
Nutrients, Vol. 13, Núm. 10
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Evaluation of the potential of total proanthocyanidin content in feces as an intake biomarker
Food Research International, Vol. 145
2020
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Assessment of carotenoid concentrations in red peppers (Capsicum annuum) under domestic refrigeration for three weeks as determined by HPLC-DAD
Food Chemistry: X, Vol. 6
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Dietary β-cryptoxanthin and α-carotene have greater apparent bioavailability than β-carotene in subjects from countries with different dietary patterns
Nutrients, Vol. 12, Núm. 9, pp. 1-21
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Extraction and analysis by hplc-dad of carotenoids in human faeces from spanish adults
Antioxidants, Vol. 9, Núm. 6