Publicaciones en las que colabora con KARLA VERÓNICA SLOWING BARILLAS (2)

2014

  1. Insights into the β-carotene distribution in carrot roots

    Food Structure, Vol. 2, Núm. 1-2, pp. 61-65

2005

  1. Resveratrol treatment controls microbial flora, prolongs shelf life, and preserves nutritional quality of fruit

    Journal of Agricultural and Food Chemistry, Vol. 53, Núm. 5, pp. 1526-1530