CARLOS
VICENTE CÓRDOBA
Investigador en el període 2007-2017
Universidad de La Habana
La Habana, CubaPublicacions en col·laboració amb investigadors/es de Universidad de La Habana (24)
2020
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Effects of abiotic stresses on sugarcane plants with emphasis in those produced by wounds and prolonged post-harvest periods
Plant Life under Changing Environment: Responses and Management (Elsevier), pp. 251-269
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Increase in cytotoxic lignans production after smut infection in sugar cane plants
Journal of Plant Physiology, Vol. 244
2019
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Inhibition by substrates of a coniferyl alcohol dehydrogenase purified from sugarcane stalks
Current Enzyme Inhibition, Vol. 15, Núm. 3, pp. 206-214
2018
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Differential expression of SofDIR16 and SofCAD genes in smut resistant and susceptible sugarcane cultivars in response to Sporisorium scitamineum
Journal of Plant Physiology, Vol. 226, pp. 103-113
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Metabolic Responses of Sugarcane Plants Upon Different Plant-Pathogen Interactions
Plant Metabolites and Regulation under Environmental Stress (Elsevier), pp. 241-280
2012
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Changes in cinnamyl alcohol dehydrogenase activities from sugarcane cultivars inoculated with Sporisorium scitamineum sporidia
Physiologia Plantarum, Vol. 145, Núm. 2, pp. 245-259
2010
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In vitro effects of caffeic acid upon growth of the fungi Sporisorium scitamineum
Journal of Plant Interactions, Vol. 5, Núm. 3, pp. 233-240
2009
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Changes in phenolic acids content, phenylalanine ammonia-lyase and peroxidase activities in sugarcane leaves induced by elicitors isolated from Xanthomonas albilineans
Australasian Plant Pathology
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Changes in soluble and cell wall-bound hydroxycinnamic and hydroxybenzoic acids in sugarcane cultivars inoculated with Sporisorium scitamineum sporidia
European Journal of Plant Pathology, Vol. 124, Núm. 3, pp. 439-450
2008
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Separation from ustilago scitaminea of different elicitors which modify the pattern of phenolic accumulation in sugarcane leaves
Journal of Plant Pathology, Vol. 90, Núm. 1, pp. 87-96
2007
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Effect of leaf scald (Xanthomonas albilineans) on polyamine and phenolic acid metabolism of two sugarcane cultivars
European Journal of Plant Pathology, Vol. 119, Núm. 4, pp. 401-409
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Levels of phenolic compounds and enzyme activity can be used to screen for resistance of sugarcane to smut (Ustilago scitaminea)
Australasian Plant Pathology, Vol. 36, Núm. 1, pp. 32-38
2006
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Modifications of sucrose crystallization by xanthans produced by Xanthomonas albilineans, a sugarcane pathogen
Sugar Tech, Vol. 8, Núm. 4, pp. 224-228
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Ultrastructural alterations of sugarcane leaves caused by common sugarcane pathogens
Belgian Journal of Botany, Vol. 139, Núm. 1, pp. 14-26
2002
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A role for sugarcane glycoproteins in the resistance of sugarcane to Ustilago scitaminea
Plant Physiology and Biochemistry, Vol. 40, Núm. 10, pp. 881-889
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Identification of xanthans isolated from sugarcane juices obtained from scalded plants infected by Xanthomonas albilineans
Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences
2001
2000
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Changes in free and conjugated polyamines during starvation of sugarcane juices as analyzed by high-performance liquid chromatography
Journal of Chromatography A, Vol. 881, Núm. 1-2, pp. 531-541
1999
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Free and conjugated polyamines and phenols in raw and alkaline-clarified sugarcane juices
Journal of Agricultural and Food Chemistry, Vol. 47, Núm. 8, pp. 3086-3092
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Role of polyamines in the infection of sugarcane buds by Ustilago scitaminea spores
Plant Physiology and Biochemistry, Vol. 37, Núm. 1, pp. 57-64