Publicaciones en las que colabora con ANA ISABEL REY MUÑOZ (2)

2005

  1. Improvement of Dry-cured Iberian Ham Quality Characteristics Trought Modifications of Dietary Fat Composition and Supplementation with Vitamin E

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 11, Núm. 5, pp. 327-336

2002

  1. Effect of dietary linseed oil and α-tocopherol on selected properties of pig fat

    Canadian Journal of Animal Science, Vol. 82, Núm. 3, pp. 339-346