Publications (144) Publications in which a researcher has participated

2014

  1. "Listeria monocytogenes" en salmón ahumado: inactivación mediante altas presiones y bioconservación

    Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 455, pp. 80-88

  2. A higher anxiety state in old rats after social isolation is associated to an impairment of the immune response

    Journal of Neuroimmunology, Vol. 277, Núm. 1-2, pp. 18-25

  3. A new overgrowth syndrome is due to mutations in RNF125

    Human Mutation, Vol. 35, Núm. 12, pp. 1436-1441

  4. A novel proteomic analysis of the modifications induced by high hydrostatic pressure on hazelnut water-soluble proteins

    Foods, Vol. 3, Núm. 2, pp. 279-289

  5. A simple mathematical model that describes the growth of the area and the number of total and viable cells in yeast colonies

    Letters in Applied Microbiology, Vol. 59, Núm. 6, pp. 594-603

  6. Accumulation and distribution of potassium and its association with water balance in the skin of Cardinal table grapes during storage

    Scientia Horticulturae, Vol. 175, pp. 223-228

  7. Active angiogenesis in metastatic renal cell carcinoma predicts clinical benefit to sunitinib-based therapy

    British Journal of Cancer, Vol. 110, Núm. 11, pp. 2700-2707

  8. Actividad física, hidratación y salud

    Nutricion Hospitalaria, Vol. 29, Núm. 6, pp. 1224-1239

  9. Akt signaling leads to stem cell activation and promotes tumor development in epidermis

    Stem Cells, Vol. 32, Núm. 7, pp. 1917-1928

  10. Allergenic properties and differential response of walnut subjected to processing treatments

    Food Chemistry, Vol. 157, pp. 141-147

  11. An O-methyltransferase modifies accumulation of methylated anthocyanins in seedlings of tomato

    Plant Journal, Vol. 80, Núm. 4, pp. 695-708

  12. Analyzing the impact of the european unitary patent system on worldwide biotechnology

    Trends in Biotechnology

  13. Antioxidant and angiotensin-converting enzyme inhibitory activities in common beans (Phaseolus Vulgaris L.)

    Seeds as Functional Foods and Nutraceuticals: New Frontiers in Food Science (Nova Science Publishers, Inc.), pp. 115-126

  14. Arabidopsis thaliana peroxidases involved in lignin biosynthesis: In silico promoter analysis and hormonal regulation

    Plant Physiology and Biochemistry, Vol. 80, pp. 192-202

  15. Association between C-reactive protein rapid test and group A streptococcus infection in acute pharyngitis

    Journal of the American Board of Family Medicine, Vol. 27, Núm. 3, pp. 424-426

  16. Biological activity in metal-contaminated calcareous agricultural soils: The role of the organic matter composition and the particle size distribution

    Environmental Science and Pollution Research, Vol. 21, Núm. 9, pp. 6176-6187

  17. Biotech patents and science policy: The Spanish experience

    Nature Biotechnology, Vol. 32, Núm. 1, pp. 59-61

  18. Brachypodium distachyon: A model species for aluminium tolerance in Poaceae

    Functional Plant Biology, Vol. 41, Núm. 12, pp. 1270-1283

  19. Caracterización de la microbiota bacteriana asociada al cultivo del ajo y su papel en la podredumbre durante el almacenamiento

    VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas: innovar y producir para el futuro. Libro de actas

  20. Caracterización y actividad de un posible componente de la feromona sexual de la langosta mediterránea Dociostaurus maroccanus

    Phytoma España: La revista profesional de sanidad vegetal, Núm. 264, pp. 32-39