Publicacións nas que colabora con LUIS RODOLFO COLLADO YURRITA (30)

2024

  1. Metabolomics and Biochemical Benefits of Multivitamin and Multimineral Supplementation in Healthy Individuals: A Pilot Study

    Foods, Vol. 13, Núm. 14

  2. Use of probiotics in preventing and treating excess weight and obesity. A systematic review

    Obesity Science and Practice, Vol. 10, Núm. 3

2023

  1. Evidence of the Beneficial Impact of Three Probiotic-Based Food Supplements on the Composition and Metabolic Activity of the Intestinal Microbiota in Healthy Individuals: An Ex Vivo Study

    Nutrients, Vol. 15, Núm. 24

  2. Relationship between healthy habits and obesity in older adults

    Journal of Gerontology and Geriatrics, Vol. 71, Núm. 3, pp. 175-181

2022

  1. Metataxonomic and metabolomic evidence of biofilm homeostasis disruption related to caries: An in vitro study

    Molecular Oral Microbiology, Vol. 37, Núm. 2, pp. 81-96

  2. Strategies to Combat Caries by Maintaining the Integrity of Biofilm and Homeostasis during the Rapid Phase of Supragingival Plaque Formation

    Antibiotics, Vol. 11, Núm. 7

2021

  1. Is milk and dairy intake a preventive factor for elderly cognition (dementia and Alzheimer's)? A quality review of cohort surveys

    Nutrition reviews, Vol. 79, Núm. 7, pp. 743-757

2020

  1. Antimicrobial activity of epa and dha against oral pathogenic bacteria using an in vitro multi-species subgingival biofilm model

    Nutrients, Vol. 12, Núm. 9, pp. 1-17

  2. Estudiando la microbiota a través de la prevalencia de portadores nasales de Staphylococcus aureus en los estudiantes de Microbiología del Grado de Podología

    EJPOD: European Journal of Podiatry = Revista europea de podología, Vol. 6, Núm. 2, pp. 41-49

2019

  1. Presentación de todas las pruebas científicas en la efectividad del tratamiento dietético en enfermedades cardiovasculares: revisión de revisiones sistemáticas

    Revista española de nutrición humana y dietética, Vol. 23, Núm. 1, pp. 66-67

2018

  1. Differences in the effect of plant sterols on lipid metabolism in men and women

    Topics in Clinical Nutrition, Vol. 33, Núm. 1, pp. 31-40

  2. Evolution of medical education in the Department of Medicine of the Complutense University of Madrid in the last decade

    Medical Teacher, Vol. 40, Núm. 5, pp. 449-452

  3. Impact of the biotic and abiotic components of low mineralized natural mineral waters on the growth of pathogenic bacteria of human origin: A key to self-control of spa water quality

    Journal of Hydrology, Vol. 566, pp. 227-234

  4. Vitamin D: And its role in breast cancer

    Kaohsiung Journal of Medical Sciences, Vol. 34, Núm. 8, pp. 423-427

2017

  1. Are detox diets an effective strategy for obesity and oxidation management in the short term?

    Journal of Negative and No Positive Results: JONNPR, Vol. 2, Núm. 9, pp. 399-409

  2. New horizons in anticoagulation: direct oral anticoagulants and their implications in oral surgery

    Medicina oral, patología oral y cirugía bucal. Ed. inglesa, Vol. 22, Núm. 5, pp. 12

  3. Ningún efecto favorable de la suplementación de cr (III) en el metabolismo de lípidos en Diabetes tipo 2: meta-análisis de ensayos clínicos, simple y doble ciego, controlados con placebo.

    Journal of Negative and No Positive Results: JONNPR, Vol. 2, Núm. 3, pp. 101-106

2016

  1. Can gluten contribute to degenerative and neuronal diseases? Still no evidence based results.

    Journal of Negative and No Positive Results: JONNPR, Vol. 1, Núm. 1, pp. 3-12

  2. Doble efecto en hombres frente a mujeres de la ingesta de antibióticos y la obesidad: Una muestra de 29.904 sujetos españoles

    Nutricion Hospitalaria, Vol. 33, Núm. 4, pp. 842-847

  3. Efecto de esteroles vegetales en la reducción del colesterol plasmático: Ensayo clínico, controlado, aleatorizado, cruzado y doble ciego

    Nutricion Hospitalaria, Vol. 33, Núm. 3, pp. 685-691