Abdominal fat deposition and fatty acid synthesis are lower and β-oxidation is higher in broiler chickens fed diets containing unsaturated rather than saturated fat

  1. Sanz, M.
  2. Lopez-Bote, C.J.
  3. Menoyo, D.
  4. Bautista, J.M.
Revue:
Journal of Nutrition

ISSN: 0022-3166

Année de publication: 2000

Volumen: 130

Número: 12

Pages: 3034-3037

Type: Article