Tissue residue depletion of moxidectin in lambs (Ovis aries) following subcutaneous administration

  1. Cruz, M.D.B.A.
  2. Fernandes, M.Â.M.
  3. Monteiro, A.L.G.
  4. Teles, J.A.
  5. Anadón, A.
  6. Reyes, F.G.R.
Journal:
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

ISSN: 1944-0057,  1944-0049

Year of publication: 2018

Volume: 35

Issue: 7

Pages: 1278-1285

Type: Article

DOI: 10.1080/19440049.2018.1465207 GOOGLE SCHOLAR
Data source: Scopus