Application of polymerase chain reaction-restriction fragment length polymorphism analysis and lab-on-a-chip capillary electrophoresis for the specific identification of game and domestic meats

  1. Fajardo, V.
  2. González, I.
  3. Dooley, J.
  4. Garret, S.
  5. Brown, H.M.
  6. García, T.
  7. Martín, R.
Revista:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142 1097-0010

Ano de publicación: 2009

Volume: 89

Número: 5

Páxinas: 843-847

Tipo: Artigo

DOI: 10.1002/JSFA.3522 GOOGLE SCHOLAR

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