Detection of cows' milk in ewes' milk and cheese by a sandwich enzyme‐linked immunosorbent assay (ELISA)

  1. Rodríguez, E.
  2. Martín, R.
  3. García, T.
  4. González, I.
  5. Morales, P.
  6. Sanz, B.
  7. Hernández, P.E.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010 0022-5142

Argitalpen urtea: 1993

Alea: 61

Zenbakia: 2

Orrialdeak: 175-180

Mota: Artikulua

DOI: 10.1002/JSFA.2740610207 GOOGLE SCHOLAR