Production and characterization of monoclonal antibodies specific to chicken muscle soluble proteins

  1. Martin, R.
  2. Wardale, R.J.
  3. Jones, S.J.
  4. Hernandez, P.E.
  5. Patterson, R.L.S.
Aldizkaria:
Meat Science

ISSN: 0309-1740

Argitalpen urtea: 1989

Alea: 25

Zenbakia: 3

Orrialdeak: 199-207

Mota: Artikulua

DOI: 10.1016/0309-1740(89)90072-7 GOOGLE SCHOLAR
Datuen iturria: Scopus