Fatty acid composition of adipose depots of suckling lambs raised under different production systems

  1. Velasco, S.
  2. Cañeque, V.
  3. Pérez, C.
  4. Lauzurica, S.
  5. Díaz, M.T.
  6. Huidobro, F.
  7. Manzanares, C.
  8. González, J.
Journal:
Meat Science

ISSN: 0309-1740

Year of publication: 2001

Volume: 59

Issue: 3

Pages: 325-333

Type: Article

DOI: 10.1016/S0309-1740(01)00135-8 GOOGLE SCHOLAR
Data source: Scopus