Fatty acid composition of adipose depots of suckling lambs raised under different production systems

  1. Velasco, S.
  2. Cañeque, V.
  3. Pérez, C.
  4. Lauzurica, S.
  5. Díaz, M.T.
  6. Huidobro, F.
  7. Manzanares, C.
  8. González, J.
Aldizkaria:
Meat Science

ISSN: 0309-1740

Argitalpen urtea: 2001

Alea: 59

Zenbakia: 3

Orrialdeak: 325-333

Mota: Artikulua

DOI: 10.1016/S0309-1740(01)00135-8 GOOGLE SCHOLAR