Stability of total folates/vitamin B9 in irradiated watercress and buckler sorrel during refrigerated storage

  1. Pinela, J.
  2. Morales, P.
  3. Cabo Verde, S.
  4. Antonio, A.L.
  5. Carvalho, A.M.
  6. Oliveira, M.B.P.P.
  7. Cámara, M.
  8. Ferreira, I.C.F.R.
Revue:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Année de publication: 2019

Volumen: 274

Pages: 686-690

Type: Article

DOI: 10.1016/J.FOODCHEM.2018.09.042 GOOGLE SCHOLAR
La source de données: Scopus