Effect of oil (sunflower oil) consumption with added hydroxytyrosol (natural antioxidant) on antioxidant variables in leucocytes from healthy adults

  1. Baeza, I.
  2. De Castro, N.M.
  3. Díaz, L.E.
  4. Marcos, A.
  5. De La Fuente, M.
Journal:
Proceedings of the Nutrition Society

ISSN: 0029-6651,  1475-2719

Year of publication: 2008

Volume: 67

Issue: OCE

Type: Conference paper

DOI: 10.1017/S0029665108006356 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus