A novel niosome-encapsulated essential oil formulation to prevent aspergillus flavus growth and aflatoxin contamination of maize grains during storage

  1. García-Díaz, M.
  2. Patiño, B.
  3. Vázquez, C.
  4. Gil-Serna, J.
Revista:
Toxins

ISSN: 2072-6651

Ano de publicación: 2019

Volume: 11

Número: 11

Tipo: Artigo

DOI: 10.3390/TOXINS11110646 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus