How far is the Spanish snack sector from meeting the acrylamide regulation 2017/2158?

  1. Mesias, M.
  2. Nouali, A.
  3. Delgado-Andrade, C.
  4. Morales, F.J.
Revue:
Foods

ISSN: 2304-8158

Année de publication: 2020

Volumen: 9

Número: 2

Type: Article

DOI: 10.3390/FOODS9020247 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus